Mr. Fridge services commercial refrigeration equipment from every manufacturer that shows up in a Seattle-area kitchen, bar, market, or production floor. Our technicians work across walk-in boxes, reach-ins, prep tables, merchandisers, deli cases, wine cabinets, and ice machines, and they train continuously as manufacturers release new control platforms and refrigerant systems.
Below is how our brand coverage breaks down by equipment category. Each brand page covers the model families we see most often in the field, the failure symptoms that bring us out, and what we carry to fix them on the first visit.
Diagnostic visits are $99.99, waived when you approve the estimate. We schedule same-day and next-day appointments across the Seattle metro.
Walk-in boxes are panel systems, and the manufacturer determines the panel locking method, door hardware, and how the refrigeration package is matched to the box. We service and repair boxes from Kolpak, Norlake, Master-Bilt, Amerikooler, Barr, Bally, Thermo-Kool, and American Panel.
Repairs on these systems usually come back to the refrigeration package rather than the panels themselves — condensing unit faults, evaporator issues, defrost problems, and door hardware wear. See walk-in cooler repair for the service itself.
This is the largest category by unit count in most restaurants. True Refrigeration dominates it, followed by Turbo Air, Traulsen, Delfield, Continental, Victory, Randell, Atosa, and Migali. These units share a common set of failure points: door gaskets, condenser coils, evaporator fan motors, and defrost controls.
Related services: commercial refrigeration repair.
Ice machines fail differently from refrigeration — water quality, scale, and cleaning cycles drive most service calls rather than mechanical refrigeration faults. We service Hoshizaki, Manitowoc, Scotsman, Ice-O-Matic, and Follett equipment, including remote and air-cooled condensers.
Related service: commercial ice machine repair.
Grocery and specialty retail run open and closed display cases from Hussmann and Structural Concepts. Bars run underbar and back-bar equipment from Perlick, Glastender, and True. Wine storage runs across a mix of commercial and prosumer cabinets.
Related services: wine cooler repair.